We made these mini muffins twice this weekend! They are definitely a family favorite and are quick to whip up! This recipe makes about 48 mini muffins. They are yummy fresh out of the oven but can also be stored in a plastic bag for the next day. Ingredients: 2 Ripe Bananas 1 Cup of… Continue reading Blender Mini Muffins (gluten + dairy free)
Joanna Gaines' banana bread recipe is my favorite! This gluten free version made with maple syrup is adapted from hers and pretty close to the real thing! Ingredients: 5 ripe bananas 8 tbs (1 stick) butter softened/a little melty 3/4 cup maple syrup 2 large organic eggs 1 1/2 tsp pure vanilla extract 1 tsp… Continue reading Banana Nut Bread (Gluten Free)
Sharing post from last October.... This week we brought the kids to a pumpkin patch and baked cookies for our neighbors. We gathered leaves from our yard to create leaf rubbings with a variety of crayons in fall colors. We then cut up the paper into gift tags to put on the cookies. Old Fashion… Continue reading Pumpkin patches + pumpkin cookies
Dusting off this little blog of mine that's been sitting idle since September 2013! A whole year has passed and a lot has happened. Last September we found out we were expecting our third bundle of joy! Little did I know it would be the hardest pregnancy and delivery ever...he ended up 10 pounds! It… Continue reading A new year, new baby, new shop!
I know fall doesnt officially begin for another week but I like to get a head start on my favorite season. Here are some recipes we've tried and loved in our home. I'll be adding to the list throughout the fall season... like my Grandma's Pumpkin Roll. You'll want to check back for that one! Enjoy!… Continue reading Baking with Pumpkin